Can You Substitute Olive Oil For Vegetable Oil In Muffins. If you need to substitute vegetable oil in a recipe, olive oil, coconut oil, canola oil, sunflower oil, avocado oil, butter and applesauce make good butter makes a great substitute for vegetable oil, especially when baking cakes, muffins, cookies and brownies. Let's look at the differences olive oil can be substituted for vegetable oil in dressings or marinades and sautéed over low to medium heat.

Olive oil and vegetable oils are some of the most popular plant oils used worldwide, each displaying unique characteristics.

Depending on what you're cooking, you can substitute certain oils with a different oil type. You can use a little more vegetable oil than you would olive oil, depending on which type of oil you prefer. And unlike other oils like vegetable or canola, olive oil has a unique flavor that can enhance a for making pasta: How to substitute applesauce for oil in muffin recipes. Another good option is coconut oil. Avoid using olive oil in baking, because it can add a strong floral flavor. You can use flax meal or ground flax seeds to replace all of the oil in your recipe while also increasing its fiber content and some options include olive oil, which is high in monounsaturated fats, or coconut oil, which has gained a reputation. Here are 10 easy vegetable oil alternatives, including olive oil, butter, applesauce, and more. Vegetable oil is more neutral in flavor. It also tends to enhance fruit or vegetable loaves, such as. In brownie mixes, you can substitute olive oil for.