Can You Substitute Butter For Vegetable Oil In A Cake Recipe. Sponge cake is somewhat forgiving, so i would. Use ¾ the amount of oil for the specified amount of butter in how can i substitute butter with vegetable oil by weight (in grams), in a simple sponge cake recipe?

You don't want to impair the flavour.

Find subs to use in cakes. Best substitutes for vegetable oil. Use ¾ the amount of oil for the specified amount of butter in a recipe. Using oil successfully, however, depends a good deal on the other ingredients present in the recipe. Depending on how the cake is made, using vegetable oil in baking can have different functions. Picture creaming butter and sugar together in a mixer when you're making a cake: Vegetable oil is called for as one of the main ingredients in most baked recipes. In fact, many boxed cake mixes use butter or margarine instead of oil. Olive oil is great for vegetables and meat, but you can also use coconut oil or sesame oil to add a unique flavor to your diet. You get a fluffy, creamy substance. Some of the most common substitutes for vegetable oil in cakes are smashed fruits, coconut oil, and other types of oil as well as butter.